An excellently balanced mix of 3 olive varieties from Andalusia and Extremedura lies at the heart of our gold Great Taste olive oil which is first cold pressed, extra virgin and a fantastic kitchen staple for all uses. In the world of balsamic vinegar you get long aged vintage vinegars that are very expensive and vinegars for daily use; the Consortium that works to keep Modena vinegar pure developed a leaf system for quality guarantee of non-vintage vinegars. We chose the highest 4 leafs standard, oak aged with a delicate balance of sweet and acidic notes