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Balsamic Vinegar Cream
Here is another fantastic inspiration from @style_in_the_kitchen to make your salads more exiting:
Cook our organic balsamic vinegar into a cream for a special dressing.
Just put a big dash of balsamic vinegar in the pan, add honey, herb salt, pepper and let everything boil down very gently until it thickens.
Let it cool down and finally put a small dash of olive oil in.
This cream is very flavourful, so you don’t need to use a lot of it.It fits any delicious and easy salad like @style_in_the_kitchen’s one with all kinds of vegetables, a piece of feta cheese and some pecan nuts.
Enjoy your healthy meal!
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